Chinese Food
All Recipes
Braised pork with bean paste
One of my favorite things about less sails is that he is very good at ordering food. He also explains the main ingredients and ingredients. I don't need to worry about what I eat today. It's not. I ordered today's dinner in the morning. It's a k... ...
A bowl of braised pork
Children like to eat braised pork. They are greedy if they don't eat it every other time. Choose fat and thin meat. My children like to eat meat with skin. Every time I watch him eat it with relish. That's the most satisfying happiness for my mother.
Braised eggplant
Eggplant is just at the beginning of spring and summer. Many people have an insatiable desire for eggplant. No one looks at what they don't want to eat when they are exposed to the sun. It's definitely the first choice for rice killers. The nutr... ...
Braised eggs in brown sauce
It's rather hot today. I'm lazy and don't want to move. I'd like to have a convenient and delicious poached egg with a bowl of steaming rice. I'm satisfied.
Braised spare ribs
I'm very glad to get the trial of Supor Qiao's pressure fast cooker this time. So I made the braised spareribs that my family often eat. -
Braised Japanese Tofu
Make a delicious dinner for your parents -
Dongpo meat
This Dongpo meat is a big dish that must be made in the new year's festival. In the past, it was made by my father himself. When I was a child, I was very interested in watching it. I was looking forward to the moment when the delicious Dongpo m... ...
Braised hairtail in brown sauce
When I was a child, my father taught me how to cook. My father's skill is very good. It's a pity that he left me. He can't enjoy my cooking. Now it's just for his father to enjoy it. -
Spicy, spicy, shark's fin, sharp and delicious
From childhood, I didn't like pork and so on very much. All the chickens like it. Haha. And it's all kinds of twists and turns. My good friend said that he likes to eat wing tips very much. So I went to the supermarket that day and bought them b... ...
Braised spare ribs with garlic
I haven't seen grandma before. Let's cook a dish that my mother often cooks. This is also grandma Xiang. Grandma cooks the most delicious food. The first ribs are tender and tender. The second is for office workers. This kind of ribs is very rip... ...
Braised flatfish
There are few flat fish bones. The meat is fresh and tender. It is one of the first choice for family. In our hometown, it's mainly braised in brown sauce
Braised in brown sauce
Family delicacy
Braised pork in brown sauce
My father is not tall but he can eat it very well. Especially braised pork. It's the great love of the old man when he was alive. In the past, it was very difficult to eat meat in the planned economy. But because my father had good skills and un... ...
Stewed pork with bean curd
When I was a child, every time I went to grandma's house, there would always be a rich meal waiting for me. Every time I went, grandma would have several necessary dishes. Mushroom roast chicken, grilled pork with Venetian blinds and garlic bone... ...
Chicken leg in soy sauce
The frozen chicken leg meat is big and thick. The meat is compact. It's not easy to taste. How to make delicious and simple chicken leg meat without using a pot. After the chicken leg is taken out of the refrigerator, it can not be put into cold... ...
Dry braised hairtail for nourishing yin and liver
My family usually doesn't eat much fish. Fresh water fish has a fishy smell. It's not easy to keep. You should buy it now and eat it now. Moreover, it's troublesome to eat more fish bones. I'm afraid of being stuck. Therefore, generally, you wil... ...
Curry Rice with beef brisket
Microwave oven has brought us a lot of convenience in life. Most of the time, leftovers are put directly in it without firing. You can also use microwave oven to defrost, or bake a peanut or walnut. Then can microwave oven make some simple dishe... ...
Braised eggplant with minced meat
Eggplant is rich in nutrition, including protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron and other nutrients. The main point is that it's a super dinner. -
